What are the must-try local foods in Turks and Caicos?

You absolutely must try conch (pronounced 'konk'). You'll find it prepared in many ways: as conch fritters, cracked conch, in salads, or in a chowder. Other local favorites include fresh-caught grouper and snapper, peas and rice, and Johnny cake. For a true local experience, visit the weekly Thursday Night Fish Fry in Providenciales.